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Egg Spaghetti

Uncooked spaghetti made exclusively from durum wheat semolina and chicken eggs, shaped into long thin strands. This falls under HTS 1902.11.20.90 as it is uncooked pasta containing eggs, not stuffed or otherwise prepared, and produced outside the EU. It meets the criteria for exclusively pasta products in this subheading.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+20.0%20%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1902.11.40Higher: 26.4% vs 20%

If produced in an EU country

EU-origin egg pasta shifts to 1902.11.40 due to preferential statistical breakout in the tariff schedule.

1902.19.20Higher: 37.5% vs 20%

If egg-free

Pasta without eggs falls under the egg-free uncooked pasta subheading in the same heading.

1108.11.00Higher: 37.5% vs 20%

If sold as wheat semolina only, not formed into pasta shapes

Unprocessed durum wheat semolina before pasta formation is classified in Chapter 11 as cereal preparations.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Verify egg content exceeds the minimum for Chapter 19 classification and provide lab analysis if challenged; ensure country of origin documentation excludes EU producers; label accurately as 'contains eggs' to avoid FDA misbranding issues