Other
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: > Other: > Other: > Dairy products described in additional U.S. note 1 to chapter 4: > Dairy preparations containing over 10 percent by weight of milk solids: > Other
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Products classified under HTS 1901.90.62.00
Powdered Milk Protein Shake Mix
A dry mix for protein shakes made from whey protein concentrate, maltodextrin, and flavorings, containing over 10% milk solids by weight. Classified under HTS 1901.90.62.00 as a food preparation of dairy goods (headings 0401-0404) with high milk solids content, not put up for retail sale, and not containing cocoa. It exceeds basic flour or meal preparations, fitting the 'other' dairy preparations category.
Bulk Instant Nonfat Dry Milk Beverage Base
Industrial blend of nonfat dry milk, malt extract, and stabilizers for use in beverages, with over 10% milk solids. Falls under HTS 1901.90.62.00 as a food preparation from dairy (Chapter 4) not elsewhere specified, processed beyond basic milk powders. Not cocoa-containing and intended for further manufacturing.
Whey Protein Isolate Baking Mix
Dry mix combining whey protein isolate, wheat flour, and starch for protein-enriched baked goods, exceeding 10% milk solids. HTS 1901.90.62.00 applies to this dairy-based food preparation not put up for retail, incorporating Chapter 4 goods beyond simple flours. Low or no cocoa content.
Casein Fortified Malt Extract Drink Powder
Powdered base of malt extract fortified with casein and skim milk powder for nutritional drinks, over 10% milk solids. Classified in HTS 1901.90.62.00 for malt extract food preparations incorporating dairy, not retail-packaged. Processed beyond Chapter 11 groats or meal.
Skim Milk Powder Pancake Mix Base
Industrial pancake mix base with skim milk powder, flour, and starch, containing over 10% milk solids for foodservice. HTS 1901.90.62.00 covers this as other dairy food preparation not specified elsewhere, blending Chapter 4 and 11 goods. Non-cocoa, bulk form.
Milk Protein Fortified Flour Blend
Flour blend enriched with milk protein concentrate and starch for industrial baking, over 10% milk solids. HTS 1901.90.62.00 for dairy-incorporating food preps beyond Chapter 11, bulk non-cocoa. Used in further manufacturing.
Dry Milkshake Mix for Foodservice
Powdered mix of nonfat dry milk, flavor bases, and stabilizers for commercial milkshakes, >10% milk solids. Under HTS 1901.90.62.00 as other dairy food preparation, not retail or cocoa-based. Beyond basic dairy powders.
Buttermilk Powder Muffin Mix Base
Bulk base mix with buttermilk powder, flour, and leavening for muffins, exceeding 10% milk solids. HTS 1901.90.62.00 applies to this processed dairy-flour preparation not elsewhere included. Industrial, non-cocoa.
Whey Concentrate Sports Nutrition Powder
Bulk powder of whey concentrate, maltodextrin, and electrolytes for sports drinks, >10% milk solids. Fits HTS 1901.90.62.00 as food preparation from dairy not retail, processed with starch/malt. Excludes cocoa per heading limits.
Lactose-Free Milk Protein Powder Blend
Lactose-free blend of milk protein isolate, starch, and malt for sensitive diets, >10% milk solids. Classified HTS 1901.90.62.00 as dairy food preparation processed beyond basics. Bulk, cocoa-free.