Milk Chocolate Fudge Bites
Soft, creamy fudge bites made with milk solids, sugar, and flavorings, classified under HTS 1704.90.58.00 as sugar confectionery containing dairy but no cocoa. The high sugar content and dairy components like milk powder place it in this category for non-cocoa sweets. It meets the criteria for 'other' dairy-containing sugar confections beyond basic types.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If dairy content does not match Chapter 4 note 1 definitions
Products without specific dairy qualifying under note 1 to chapter 4 shift to the general 'other' sugar confectionery subheading.
If containing over 65% sugars by dry weight and for further processing
High-sugar content articles not retail-ready may fall under food preparations if capable of further mixing per U.S. note exclusions.
If in dry amorphous form prepared for ultimate consumer
Retail-packaged high-sugar dairy items might classify as food preparations excluding Chapter 17 under U.S. note 3(a).
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Import Tips & Compliance
• Verify dairy content exceeds general note thresholds and ensure no cocoa to avoid reclassification; provide lab analysis for sugar/dairy ratios
• Comply with FDA labeling for milk allergens and sugar content; check Chapter 17 quota notes for dairy sugar products
• Avoid common pitfalls like misdeclaring as non-dairy—inspect for Additional U.S
• Note 3 exclusions on high-sugar articles
Related Products under HTS 1704.90.58.00
Cream-Filled Fondant Drops
Sugar fondant drops with creamy dairy filling, categorized under HTS 1704.90.58.00 for other dairy sugar confections lacking cocoa. The fondant sugar base with milk cream aligns with chapter definitions. Excludes basic types like cough drops.
Irish Cream Liqueur Candy
Hard candies infused with Irish cream flavoring using dairy cream, under HTS 1704.90.58.00. Dairy from cream fits notes; alcohol minor. Non-cocoa sugar base.
Custard Powder Fondants
Fondant sweets with custard powder (milk-based), HTS 1704.90.58.00 dairy sugar no cocoa. Custard qualifies dairy. Powder integrated into sugar mass.
Malted Milk Balls
Crunchy malted milk balls coated in sugar, under 1704.90.58.00 for dairy confections. Malted milk powder is dairy-derived. No cocoa.
Dairy Panna Cotta Bites
Gelatinized panna cotta flavored bites with milk, 1704.90.58.00. Dairy heavy. Sugar confection form.
Sour Cream Drops
Tangy sour cream hard candies, 1704.90.58.00 dairy. Cultured milk. No cocoa.