Sugar Free Mints
Hard candies using sugar alcohols, mint flavored, but base classified by sugar conf structure. 1704.90.35.90 if sugar-like confection.
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Related Products under HTS 1704.90.35.90
Hard Candy Lollipops
These are boiled sugar candies formed into lollipops on sticks, ready for immediate consumption without further preparation. They consist primarily of sugar with flavorings and colors, fitting under HTS 1704.90.35.90 as sugar confectionery not containing cocoa, specifically other confections or sweetmeats ready for consumption. The high sugar content and retail-ready packaging distinguish them from syrups or processed sugars.
Fruit-Flavored Gummy Bears
Soft, chewy candies made from sugar, gelatin, and fruit flavors, shaped into bear forms and ready for consumption. Classified under HTS 1704.90.35.90 as other sugar confectionery (no cocoa) in the form of confections or sweetmeats prepared for retail eating. Their primary sugar base and lack of further processing needs align with this category.
Caramel Chews
Individually wrapped soft caramels made predominantly from cooked sugar, milk, and butter, designed for immediate eating. This HTS 1704.90.35.90 covers them as other non-cocoa sugar sweetmeats ready for consumption, emphasizing their confectionery nature over dairy content.
Marshmallow Fluff Bites
Puffed sugar confections with gelatin and corn syrup, cut into bite-sized pieces for direct consumption. They qualify for HTS 1704.90.35.90 as other ready-to-eat sugar sweetmeats without cocoa, distinct from spreads or syrups.
Licorice Twists
Chewy sugar candies flavored with licorice root extract and anise, twisted into ropes for snacking. Under HTS 1704.90.35.90 as other cocoa-free confections ready for consumption, their sugar matrix defines the classification.
Butterscotch Drops
Hard candies flavored with butterscotch, made from sugar and cream, dropped into small pieces. HTS 1704.90.35.90 applies as other sugar sweetmeats ready for eating, not qualifying as chocolate or syrup.