Pharma-Grade Sucrose

High-purity sucrose from beets for pharmaceutical tableting, solid granular form. HTS 1701.99.50.50 for other pure sucrose not specified elsewhere. Meets USP standards for excipient use.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

3004.90Lower: 10% vs 35%

If pre-mixed in medicinal tablets

Completed pharma products classify in Chapter 30.

1701.91.10Lower: 17.5% vs 35%

If syrupy consistency

Liquid or semi-liquid forms under different syrup quotas.

3824.99Lower: 15% vs 35%

If as chemical reagent prep

Industrial chemical preparations if not principally sugar.

Not sure which classification is right?

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Import Tips & Compliance

Provide USP compliance certs; pharma end-use may allow quota flexibility

Calculate raw value using polarization formula for accurate duty

Avoid retail packaging to prevent note 3 consumer exclusions

Related Products under HTS 1701.99.50.50

Organic Beet Sugar Granules

Granulated sugar derived from sugar beets, certified organic with sucrose content exceeding 99.5 degrees polarimeter reading in dry state. Classified under HTS 1701.99.50.50 as other cane or beet sugar in solid form, not fitting raw sugar definitions or specific centrifugal categories. It's chemically pure sucrose suitable for baking and food processing.

Refined Cane Sugar Crystals

Coarse crystalline cane sugar refined to high purity (over 99.5° sucrose), in solid form for industrial use. Falls under HTS 1701.99.50.50 as other sugar not specified in centrifugal, raw, or flavored categories. Used in confectionery and beverage production.

Baker's Specialty Beet Sugar

Fine powdered beet sugar designed for bakery applications, with chemically pure sucrose in solid form. Classified in HTS 1701.99.50.50 as other beet sugar not meeting raw or centrifugal specs. Offers consistent crystallization for professional baking.

Extra Fine Beet Sugar

Ultra-fine beet-derived sugar crystals for specialty baking, solid form >99.5° sucrose. Under HTS 1701.99.50.50 as other beet sugar not raw or centrifugal. Dissolves rapidly in delicate recipes.

Caster Sugar from Cane

Fine caster cane sugar for meringues and desserts, solid form high purity. HTS 1701.99.50.50 covers this other refined cane sugar. Quick-dissolving for culinary precision.

Turbinado Refined Sugar

Refined turbinado-style cane sugar crystals, washed but high sucrose solid. Under HTS 1701.99.50.50 as other cane sugar not raw. For gourmet cooking applications.