Australian Centrifuged Raw Cane Sugar

Solid raw cane sugar produced via centrifugation from Australian cane, achieving polarimeter sucrose reading of 99.5° or higher in dry state. Classified in HTS 1701.14.50 as other raw cane sugar, excluding non-centrifuged types and beet sugar.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1701.14.20Same rate: 17.5%

If licensed for polyhydric alcohol production

Raw cane sugar under 1701.14.20 requires USDA license for specific industrial uses like non-food polyhydric alcohols.

1701.91Lower: 15.1% vs 17.5%

If containing added coloring

Addition of flavoring or coloring moves it from raw sugar to cane sugar containing added substances in 1701.91.

1702.90.20Same rate: 17.5%

If in syrup form

Liquid cane sugar syrups are classified in Chapter 17 heading 1702, based on physical state.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Confirm centrifuge processing documentation to distinguish from 1701.13; check Secretary of Agriculture quotas

Use polariscope testing for sucrose compliance

Bond entries if raw value determination is pending final lab results

Related Products under HTS 1701.14.50.00

Indian Raw Cane Sugar Solids

Raw cane sugar in solid form derived from Indian sugarcane, with sucrose content by weight in dry state corresponding to a polarimeter reading of 99.5 degrees or more, not from beet sources. It falls under HTS 1701.14.50 as other raw cane sugar without added flavoring or coloring, distinct from centrifuge-free varieties in 1701.13.

Thai High-Polarization Raw Cane Sugar

Raw cane sugar solids from Thailand with dry-state sucrose polarimeter reading exceeding 99.5 degrees, free of additives. It qualifies for HTS 1701.14.50 as other centrifuged or processed raw cane sugar, separate from beet or low-purity types.

Guatemala Solid Raw Cane Sugar

Solid-form raw sugar from Guatemalan cane crops, tested to 99.5°+ sucrose polarization without flavoring or coloring. Falls under HTS 1701.14.50 for other raw cane sugar categories beyond specific quota or processing subheadings.

Philippine Centrifugal Raw Sugar Pellets

Pelletized raw cane sugar from Philippine mills, post-centrifugation with polarimeter reading ≥99.5° sucrose, no additives. HTS 1701.14.50 covers this as other solid raw cane sugar outside specialized subheadings.

Brazilian VHP Raw Cane Sugar

Very High Polarization (VHP) raw cane sugar in solid form from Brazil, sucrose >99.5° dry weight, centrifuged. Classified in HTS 1701.14.50 as other raw cane sugar, not qualifying for quota-specific or non-centrifuged codes.

Colombian Bulk Raw Cane Sugar

Bulk solid raw cane sugar from Colombia, high sucrose polarization ≥99.5°, no coloring/flavoring added. HTS 1701.14.50 applies to this other raw cane category for general import beyond quotas.