Prepared Escargot and Tuna Casserole Meal
Shelf-stable pouches of cooked land snails combined with tuna fish meat in a creamy prepared meal format. Classified under HTS 1605.58.05.00 due to primary mollusc (snail) base with added fish meat, forming a complete prepared meal as per subheading note.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If tuna dominates and snails are minor
Tuna preparations take precedence if fish species defines the product per subheading note.
If dried and not fully prepared
Dried legumes/vegetables heading for incompletely processed snails without sauce.
If for other mollusc mixes without fish
Other prepared molluscs if no fish meat component specified.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Provide lab analysis showing fish meat presence to justify 1605.58.05 over pure mollusc codes
• Comply with FDA seafood HACCP plans; label allergens like shellfish and fish clearly
• Avoid bulk packaging pitfalls—retail-ready meals stay here, but industrial bulk may shift to parts
Related Products under HTS 1605.58.05.00
Canned Escargot with Fish Meat Sauce
Canned Helix pomatia snails cooked in a savory fish meat sauce, prepared as a ready-to-heat gourmet dish. This falls under HTS 1605.58.05.00 as a mollusc product (snails) containing fish meat and qualifying as a prepared meal per chapter notes linking to heading 1605. The inclusion of fish meat distinguishes it from pure snail preparations.
Snail and Salmon Croquette Ready Meal
Pre-formed, cooked patties of minced land snails and salmon meat, preserved in oil as a heat-and-eat meal. HTS 1605.58.05.00 applies as snails (molluscs other than sea snails) contain fish meat in a prepared meal form.
Escargot Bourguignon with Cod Fish
Traditional French-style cooked snails in garlic butter sauce incorporating cod fish meat, canned for long shelf life. This prepared meal of molluscs containing fish meat is specifically under HTS 1605.58.05.00.
Land Snail and Shrimp Paste Prepared Dish
Blended paste of cooked land snails and shrimp (fish meat equivalent per notes) in a ready-to-use meal base, jarred. Falls under 1605.58.05.00 as snail products containing fish meat in prepared form.