Mussel and Shrimp Fried Rice Meal
Pre-cooked frozen fried rice entree with mussels and shrimp (fish meat equivalent per notes). Classified in HTS 1605.53.05.00 for prepared meals containing mollusc and crustacean/fish meat.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If shrimp as primary crustacean
Shrimp-dominant prepared meals classify under crustacean headings.
If dry packaged instant rice
Dehydrated ready meals shift to Chapter 19 for prepared cereals.
If minimally processed, not prepared
Fresh or frozen unprepared shellfish mixtures remain in Chapter 3.
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Import Tips & Compliance
• Declare shrimp content separately due to Section 609 restrictions on shrimp imports
• Use barcoded lot tracking for recall compliance in mixed seafood products
• Test for histamine levels in scombroid fish components if present
Related Products under HTS 1605.53.05.00
Mussel and Salmon Chowder
A ready-to-eat prepared meal featuring mussels combined with fish meat like salmon in a creamy chowder base. Classified under HTS 1605.53.05.00 as it contains both mussel and fish meat in a prepared meal format, distinguishing it from pure mussel products.
Mussel Paella with Cod
Frozen prepared paella meal with mussels, cod fish chunks, rice, and vegetables. Falls under HTS 1605.53.05.00 due to combined mollusc (mussels) and fish meat in a ready-to-heat format.
Smoked Mussel and Tuna Pâté
Spreadable pâté made from smoked mussels and tuna fish meat, suitable for appetizers. HTS 1605.53.05.00 applies as a preserved product containing both mollusc and fish meat.
Canned Mussel and Sardine Stew
Shelf-stable canned stew blending mussels with sardine fish meat in tomato broth. HTS 1605.53.05.00 covers such preserved products containing fish and mollusc meat.
Mussel Seafood Risotto with Pollock
Ready-to-serve risotto meal incorporating mussels and pollock fish meat. Fits HTS 1605.53.05.00 as a prepared meal with mixed aquatic proteins.
Mussel and Whitefish Mousse
Aerated mousse product from mussels and whitefish meat, used in gourmet dishes. HTS 1605.53.05.00 for products containing fish meat prepared with molluscs.