Coconut Breaded Frozen Shrimp
Frozen shrimp dipped in a breading mixture of shredded coconut, panko crumbs, and spices for a tropical flavor profile. HTS 1605.21.10.20 applies to these breaded, frozen shrimp not in airtight containers, per statistical import note 1. The coconut-infused breading qualifies as preparation of crustaceans.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If not explicitly breaded but coated in batter only
Batter-coated without breading crumbs shifts to the non-breaded 'other frozen' subheading.
If canned in oil or brine instead of frozen
Preserved in liquid moves to Chapter 20 for fruit/vegetable preparations, but analogous for seafood.
If for farm-raised whiteleg shrimp without breading
Specific statistical breakout for unprepared Pacific white shrimp under live/fresh/frozen Chapter 3.
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Import Tips & Compliance
• List all breading ingredients on invoice, including coconut content, to confirm it remains a crustacean product not reclassified as prepared food
• Maintain cold chain documentation to prove frozen state upon entry; thawing can trigger reclassification
• Check for antidumping duties on specific shrimp species/origins; declare accurately to avoid penalties
Related Products under HTS 1605.21.10.20
Breaded Frozen Butterfly Shrimp
Frozen shrimp that have been butterflied (split along the vein), coated in a crispy breading made from wheat flour and seasonings, and prepared for quick cooking. Classified under HTS 1605.21.10.20 as breaded shrimp not in airtight containers, frozen, and imported per statistical note 1 on shrimp products. The breading and freezing process qualifies it as a prepared crustacean product.
Breaded Frozen Shrimp Tempura
Frozen shrimp coated in a light tempura-style breading of rice flour, egg, and breadcrumbs, ideal for frying or baking. Falls under HTS 1605.21.10.20 due to being breaded, frozen shrimp not in airtight containers, compliant with chapter statistical note 1. The tempura breading distinguishes it as a preserved crustacean product.
Panko Breaded Frozen Shrimp
Frozen whole shrimp coated in Japanese-style panko breadcrumbs for extra crunch, prepared and preserved. Under HTS 1605.21.10.20 for breaded frozen shrimp not airtight, adhering to chapter statistical note 1. Breaded coating defines its prepared status.
Breaded Frozen Popcorn Shrimp
Small bite-sized frozen shrimp pieces breaded with seasoned crumbs, popular as appetizers. Classified in HTS 1605.21.10.20 as breaded, frozen, not airtight container shrimp per statistical note 1. The small size and breading make it a distinct prepared product.
Spicy Breaded Frozen Shrimp
Frozen shrimp coated in spicy breading with chili, breadcrumbs, and spices. Fits HTS 1605.21.10.20 for breaded, frozen shrimp outside airtight containers, per note 1. Spice integration in breading qualifies as preserved crustacean.
Lemon Pepper Breaded Frozen Shrimp
Frozen shrimp with zesty lemon pepper breading for a citrusy crunch. Under HTS 1605.21.10.20 as breaded frozen not airtight, statistical note 1. Flavor breading defines preparation.