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Canned Sockeye Salmon in Vegetable Oil

Premium sockeye salmon fillets packed in vegetable oil within airtight tin cans, ready for immediate consumption. This product is classified under HTS 1604.11.20.30 as prepared sockeye salmon preserved in oil in airtight containers, distinct from fresh or frozen salmon in Chapter 3. It meets the subheading note linking prepared fish species to their Chapter 3 counterparts.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree—Free
🇲🇽MexicoFree—Free
🇨🇦CanadaFree—Free
🇩🇪GermanyFree—Free
🇯🇵JapanFree—Free

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

If not packed in oil

Sockeye salmon in airtight containers but smoked or in other media (not oil) shifts to subheading 1604.11.40.

If frozen, not prepared or preserved

Fresh or frozen sockeye salmon fillets are classified in Chapter 3 as simply processed fish, not prepared products.

If in retail containers under 227g

Prepared salmon not specifically sockeye or in oil, in small retail packages, moves to general salmon subheading.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Verify species identification as sockeye (Oncorhynchus nerka) via supplier documentation to match Chapter 3 nomenclature

• Ensure airtight containers meet FDA food safety standards; include commercial invoice detailing oil type and net weight

• Avoid misdeclaration as 'pink salmon' which falls under 1604.11.20.40, leading to incorrect duty application