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Beef Pot Pie Frozen Individual

Single-serve frozen pot pie filled with beef chunks, gravy, potatoes, and carrots in a flaky pastry crust. Prepared bovine meal under HTS 1602.50.90.20 for retail consumption.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China2.5%+7.5%10%
🇲🇽Mexico2.5%—2.5%
🇨🇦Canada2.5%—2.5%
🇩🇪Germany2.5%—2.5%
🇯🇵Japan2.5%—2.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1905.31.00Higher: 20% vs 10%

If crust is predominant bakery element

Savory pies with minor filling classify as bakery products in Chapter 19.

2007.10.00.00Higher: 49.5% vs 10%

If fruit-free but vegetable pie dominant

Homogenized vegetable preparations shift headings.

1602.50Same rate: 10%

If simple beef filling without crust

Uncrusted preparations may use base beef subheadings.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Test for pastry moisture to confirm stability during transit

• Label 'keep frozen' prominently to prevent thawing issues

• Avoid reclassification by specifying full meal, not just filling