Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
1602.49.20.00Lower: 17.5% vs 23.9%
If shoulders
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Offal testing
Related Products under HTS 1602.49.90.00
Mixture Canned Pork and Chicken Luncheon Meat
Canned luncheon meat loaf combining pork and chicken, emulsified and preserved. HTS 1602.49.90.00 covers such swine-inclusive mixtures not specified elsewhere.
Canned Pork Cheeks
Braised and preserved pork cheeks in cans. HTS 1602.49.90.00 for other swine offal preparations.
Pork Snout Confit
Pork snouts slow-cooked in fat and jarred. Other preserved swine offal per HTS 1602.49.90.00.
Mixed Pork Offal Spread
Spread from various pork organs, preserved. HTS 1602.49.90.00.
Canned Pork Diaphragm
Preserved pork diaphragm meat. Other under HTS 1602.49.90.00.
Pork Auricle (Ear) in Brine
Preserved pork ears in cans. HTS 1602.49.90.00.