Extra Virgin Olive Oil from Spain

This is high-quality extra virgin olive oil extracted from Spanish olives by cold pressing without refining or chemical modification. It falls under HTS 1509.30.90 as 'other' virgin olive oil, distinct from specific categories like Italian or fit for food use olive oil. The oil retains its natural flavor, aroma, and nutritional properties due to minimal processing.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
๐Ÿ‡จ๐Ÿ‡ณChinaFree+17.5%17.5%
๐Ÿ‡ฒ๐Ÿ‡ฝMexicoFree+10.0%10%
๐Ÿ‡จ๐Ÿ‡ฆCanadaFree+10.0%10%
๐Ÿ‡ฉ๐Ÿ‡ชGermanyFree+10.0%10%
๐Ÿ‡ฏ๐Ÿ‡ตJapanFree+10.0%10%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1509.30.20Same rate: 17.5%

If from Italy

Olive oil from Italy is specifically classified under 1509.30.20, a statistical breakout within virgin olive oil.

1509.90.40Same rate: 17.5%

If refined

Refined olive oil, even if blended with virgin, shifts to 1509.90 as it undergoes processing beyond virgin extraction.

1510Lower: 10% vs 17.5%

If chemically modified

Any chemical alteration, like deodorization, moves it to Chapter 15 heading 1510 for modified edible oils.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

โ€ข Verify acidity levels below 0.8% and provide lab certificates confirming virgin status to avoid reclassification

โ€ข Include country-of-origin labeling and ensure packaging complies with FDA food import regulations