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Roasted Carob Chips

Chips from roasted carob pods, used as a snack or baking chip alternative to chocolate. Remains under HTS 1212.92.00.00 as locust beans, processed but not to confectionery level, for primary human consumption.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1806.90.90Lower: 23.5% vs 35%

If chocolate-flavored or coated

Cocoa preparations include chocolate substitutes with added flavors.

2008.19Lower: 27.9% vs 35%

If preserved fruits/nuts

Prepared carob as fruit/nut mix falls under Chapter 20.

1905.31.00Lower: 17.5% vs 35%

If made into sweet biscuits

Incorporated into bakery products shifts to Chapter 19.

Not sure which classification is right?

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Import Tips & Compliance

Describe roasting process minimally to stay within raw vegetable product scope

FDA registration and prior notice mandatory for snack imports

Avoid sweet coatings that could reclassify as Chapter 18 or 20

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