Texmati Brown Rice
Texmati brown rice is a US-grown hybrid of Basmati and American long-grain varieties, husked to brown rice standards under HTS 1006.20.40.35 'other' long-grain. It offers a balance of aroma and availability, with the bran layer preserved for fiber and vitamins. Perfect for gourmet health-conscious dishes.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If polished after husking
Any degree of milling removes it from brown rice to polished rice categories.
If pre-cooked or processed into ready-to-eat
Prepared or preserved rice falls under Chapter 19 food preparations.
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Import Tips & Compliance
• Label clearly as 'husked brown rice' to avoid confusion with patented Texmati branding issues at customs
• Ensure whole kernel ratio meets long-grain specs via sieve tests
• Use ventilated containers for bulk shipments to control humidity
Related Products under HTS 1006.20.40.35
Jasmine Brown Rice
Jasmine brown rice is a premium long-grain aromatic variety of husked rice that retains its bran layer, classifying it as 'other' long-grain brown rice under HTS 1006.20.40.35. It is minimally processed by hulling without polishing, preserving nutrients and a nutty flavor. This rice is popular in Asian cuisines for its fragrant aroma when cooked.
Basmati Brown Rice
Basmati brown rice is a long-grain husked rice from the Indian subcontinent, aged for enhanced aroma and classified under 'other' long-grain brown rice in HTS 1006.20.40.35. The husking process removes only the outer husk, leaving the nutrient-rich bran intact. It elongates significantly during cooking, ideal for biryanis and pilafs.
California Long Grain Brown Rice
California long grain brown rice is domestically grown, husked rice with grains longer than 6.35mm, fitting 'other' long-grain brown rice under HTS 1006.20.40.35. It undergoes hulling to remove inedible husks while retaining the bran for whole-grain nutrition. This versatile rice suits health-focused consumers and everyday cooking.
Organic Long Grain Brown Rice
Organic long grain brown rice is certified pesticide-free husked rice classified as 'other' under HTS 1006.20.40.35 when not separately broken out. Grown without synthetic inputs, it's hulled to retain the bran layer for maximum nutrition. Ideal for organic markets and whole food diets.
Wehani Brown Rice
Wehani brown rice is a heirloom long-grain variety with reddish bran, husked and classified under HTS 1006.20.40.35 'other' long-grain brown rice. It pops open during cooking like popcorn, offering chewy texture and nutty taste. Specialty item for gourmet and fusion cuisines.
Black Japonica Brown Rice
Black Japonica brown rice is a long-grain specialty rice with dark bran, husked to fit HTS 1006.20.40.35 'other' long-grain category. Its anthocyanin-rich hull provides antioxidants and sweet flavor. Used in sushi, salads, and health foods.