Certified Organic Red Spring Wheat Grain
Bulk certified organic red spring wheat grains, a hard red wheat variety harvested in spring for milling into premium flours. Classified under HTS 1001.99.00.07 due to its certified organic status and specific red spring wheat type within the 'other' wheat category excluding durum.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If not certified organic
Non-organic red spring wheat falls under the general 'other' category without organic designation.
If durum wheat variety
Durum wheat, even organic, is separated into its own subheading regardless of organic status.
If milled into flour
Once processed beyond grain form into wheat flour, it shifts to Chapter 11 for milled products.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Verify organic certification against USDA NOP or approved equivalency standards per General Statistical Note 6 to avoid reclassification
• Provide phytosanitary certificates confirming freedom from pests like wheat rust, as wheat imports require APHIS clearance
• Declare exact variety and organic status on entry docs; mislabeling as non-organic risks penalties under HTS 1001.90
Related Products under HTS 1001.99.00.07
Organic Red Spring Wheat for Bread Flour
Certified organic red spring wheat kernels selected for high-protein content ideal for artisan bread flour production. This HTS 1001.99.00.07 classification applies to its organic certification and spring-planted red wheat characteristics, distinguishing it from winter varieties.
Premium Certified Organic Red Spring Wheat Bulk
High-quality certified organic red spring wheat in bulk shipments for commercial milling and baking industries. Falls under HTS 1001.99.00.07 as 'other' certified organic wheat specifically identified as red spring type, excluding sweet corn per chapter notes.
Organic Hard Red Spring Wheat Kernels
Certified organic hard red spring wheat kernels with superior milling quality for premium pasta and bread flours. Precisely classified in HTS 1001.99.00.07 for its organic certification and red spring subtype within non-durum wheat.
Certified Organic Red Spring Wheat for Milling
Certified organic red spring wheat optimized for clean milling into strong baker's flours, sourced from northern climates. HTS 1001.99.00.07 covers this as certified organic 'other' wheat excluding durum and specifically red spring.
Bulk Organic Red Spring Wheat USDA NOP Equivalent
Bulk certified organic red spring wheat meeting USDA NOP equivalent standards for international sourcing. Classified under HTS 1001.99.00.07 per statistical notes for approved organic wheat varieties.