Sichuan Whole Black Peppercorns
Aromatic whole black peppercorns of Piper nigrum from China's Sichuan province, dried and uncrushed for authentic numbing heat. Classified in HTS 0904.11.00 as Piper pepper neither ground.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | +7.5% | 7.5% |
| 🇲🇽Mexico | Free | — | Free |
| 🇨🇦Canada | Free | — | Free |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If containing visible stems/leaves
Admixtures of non-fruit parts may classify as cinnamon-like mixtures under 0906.
If mixed with other spices as blend
Mixtures of two+ spices shift from single-spice heading 0904 to mixtures in 0910.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Include FDA prior notice for spice imports; delays common without proper food facility registration
• Screen for piper shells visually and document to comply with US importation prohibition
• Opt for PG-rated containers from exempt countries like Canada to reduce wrapper duties
Related Products under HTS 0904.11.00
Black Tellicherry Peppercorns
Premium whole black peppercorns from the Piper nigrum plant, harvested in India's Malabar region and dried without crushing or grinding. Classified under HTS 0904.11.00 as unprocessed Piper genus pepper in whole form for culinary use.
White Kampot Peppercorns
Whole white peppercorns from Piper nigrum grown in Cambodia's Kampot region, with outer husk removed and dried intact. Falls under HTS 0904.11.00 as neither crushed nor ground Piper pepper.
Green Malabar Peppercorns
Dried green Piper nigrum peppercorns from India's Malabar coast, preserved whole without crushing. HTS 0904.11.00 applies to these unground Piper genus fruits used in gourmet cooking.
Long Pepper Dried Berries
Whole dried berries of Piper longum, known as long pepper, used in Indian and Southeast Asian cuisines. HTS 0904.11.00 covers this Piper genus product neither crushed nor ground.
Sarawak White Peppercorns
High-quality whole white peppercorns from Piper nigrum cultivated in Malaysia's Sarawak region, dried whole. Perfectly fits HTS 0904.11.00 for unground Piper pepper.
Pink Peppercorns Piper Genus
Whole dried pink peppercorns specifically from Piper genus varieties, sun-dried without grinding. HTS 0904.11.00 applies as they meet Piper pepper criteria, distinct from Schinus pretender.