Premium Gourmet White Pepper
Select grade whole white peppercorns for retail gourmet market, from Piper nigrum with uniform size and high piperine content. Classified HTS 0904.11.00.40 as unground white pepper. Packaged in small retail jars.
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Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If seeds of celery or fenugreek
Other spice seeds in similar form classify under 0909.
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Import Tips & Compliance
• ,Include nutrition labeling preview for FDA clearance
• Avoid 'whole spice mix' declaration to stay in pure pepper
Related Products under HTS 0904.11.00.40
Tellicherry White Peppercorns
Premium whole white peppercorns from the Malabar coast of India, harvested from Piper nigrum and processed by soaking and rubbing off the outer skin to reveal the white seed. Classified under HTS 0904.11.00.40 as neither crushed nor ground white pepper of the genus Piper. Ideal for fine dining and culinary applications requiring mild heat and floral notes.
Vietnamese White Pepper Whole
High-quality whole white peppercorns sourced from Vietnam, the world's largest producer, with a bright, clean appearance and subtle earthy flavor. Falls under HTS 0904.11.00.40 as uncrushed, unground white pepper from Piper nigrum. Commonly used in Southeast Asian cuisine and spice blends.
Sarawak White Peppercorns
Whole white peppercorns from Sarawak, Malaysia, known for their large size, mild pungency, and complex aroma from mature Piper nigrum berries. HTS 0904.11.00.40 applies to this neither crushed nor ground form. Popular in premium pepper mills for table use.
Organic White Peppercorns
Certified organic whole white peppercorns from Piper nigrum, grown without synthetic pesticides and processed traditionally. Classified in HTS 0904.11.00.40 for unprocessed white pepper; organic status per General Statistical Note 6. Used in health-focused cooking and gourmet products.
Cambodian White Pepper Whole Berries
Whole white pepper berries from Kampot region of Cambodia, prized for fruity notes and PDO status from mature Piper nigrum. HTS 0904.11.00.40 covers these dried, skin-off berries neither crushed nor ground. Essential for fusion cuisines.
Madagascar White Peppercorns
Robust whole white peppercorns from Madagascar plantations, offering bold flavor from volcanic soil-grown Piper nigrum. Fits HTS 0904.11.00.40 as neither crushed nor ground white pepper. Favored by chefs for sauces and marinades.