Frozen Strawberry Pieces 35% Cane Sugar Packs
Irregular strawberry pieces from processing, cooked by steaming and frozen with 35% cane sugar in >1.2L industrial totes for smoothie manufacturers. High sugar prevents freezer burn and extends shelf life. Classified in HTS 0811.10.00.60 for sugar weight, container, and strawberry base.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If without added cane/beet sugar
No added sugar uses different sugar content breakout in strawberry provisions.
If dehydrated/ powdered after freezing
Dried strawberries, even from frozen, classify under flours/starches in Chapter 11.
If provisionally preserved in brine or sulfur water instead of sugar
Chapter note to 0812 covers non-sugar preservation methods unsuitable for immediate consumption.
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Import Tips & Compliance
• Conduct Brix meter tests for sugar solids; retain certificates for customs verification
• Ensure no added preservatives beyond sugar to stay in heading 0811; declare any sulfur accurately
Related Products under HTS 0811.10.00.60
Frozen Strawberries with 30% Added Cane Sugar
Whole frozen strawberries packed in immediate containers holding more than 1.2 liters, containing over 25% by weight cane sugar for preservation and sweetness. These are steamed or boiled before freezing and suitable for desserts or baking. Classified under HTS 0811.10.00.60 due to container size, sugar content exceeding 25%, and strawberry composition.
Frozen Sliced Strawberries in Beet Sugar Syrup
Sliced strawberries frozen after boiling in water with added beet sugar exceeding 25% by weight, packed in large >1.2L plastic pails for foodservice use. The high sugar acts as a natural preservative during frozen storage. Fits HTS 0811.10.00.60 for container size and sugar concentration in strawberry products.
IQF Frozen Whole Strawberries with 28% Sugar
Individually quick frozen (IQF) whole strawberries boiled then packed with cane/beet sugar blend over 25% by weight in bulk >1.2L bags for industrial baking. Maintains fruit integrity for easy portioning post-thaw. HTS 0811.10.00.60 applies for high-sugar frozen strawberry packs in large containers.
Organic Frozen Strawberries 27% Beet Sugar
Certified organic strawberries boiled in water, frozen with 27% beet sugar in >1.2L certified containers for premium bakery supply. Meets organic standards per General Note 6 while fitting frozen fruit criteria. HTS 0811.10.00.60 for high sugar and large packing in strawberry category.
Bulk Frozen Halved Strawberries High Sugar
Halved strawberries steamed, mixed with >25% cane sugar, and frozen in 5L+ immediate containers for yogurt producers. Designed for commercial thawing and incorporation. Meets HTS 0811.10.00.60 criteria for strawberry content, sugar, and container volume.