Frozen Lotus Root Slices
Sliced lotus root frozen, valued for its crisp texture and high starch when cooked. HTS 0714.90.4600 for frozen 'other' starch-rich roots/tubers. Popular in Asian dishes.
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Import Tips & Compliance
• Ensure slices are uniform to match 'sliced' description and avoid fresh classification
• Check for color additives, which could reclassify as prepared
Related Products under HTS 0714.90.46.00
Frozen Cassava Chunks
Frozen chunks of cassava (manioc) root, harvested and processed for high starch content preservation. Classified under HTS 0714.90.4600 as frozen 'other' roots and tubers with high starch content, not in pellet form. Ideal for culinary uses like frying or boiling after thawing.
Frozen Sweet Potato Dices
Diced sweet potatoes frozen to preserve their high starch content, suitable for retail or food service. Falls under HTS 0714.90.4600 as 'other' frozen roots and tubers with high starch, sliced form. Not suitable for immediate consumption without cooking.
Frozen Arrowroot Cubes
Cubed arrowroot tubers frozen for extended shelf life, prized for their high starch content used in gluten-free products. HTS 0714.90.4600 covers this as frozen 'other' high-starch tubers, sliced or cubed. Primarily for further processing.
Frozen Jerusalem Artichoke Slices
Sliced and frozen Jerusalem artichokes (sunchokes), rich in inulin, a high-starch prebiotic fiber. Classified in HTS 0714.90.4600 for frozen 'other' roots/tubers with high inulin content, in sliced form. Used in health foods post-thawing.
Frozen Sago Pith Pieces
Pieces of sago palm pith frozen to maintain high starch content, traditionally used for sago production. HTS 0714.90.4600 includes this as frozen 'other' high-starch tubers/pith. Processed minimally beyond freezing.
Frozen Yam Segments
Frozen segments of yam tubers, selected for high starch content similar to cassava. Under HTS 0714.90.4600 as 'other' frozen high-starch roots and tubers. Common in African and Asian cuisines.