Frozen Sweet Potato Dices
Diced sweet potatoes frozen to preserve their high starch content, suitable for retail or food service. Falls under HTS 0714.90.4600 as 'other' frozen roots and tubers with high starch, sliced form. Not suitable for immediate consumption without cooking.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If fresh or chilled
Non-frozen state classifies under fresh/chilled sweet potatoes.
If prepared or preserved with sugar
Sweet potatoes cooked or sweetened enter Chapter 20 for prepared vegetables.
If in pellet form
Pelleted frozen sweet potatoes have a dedicated frozen pellets subheading.
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Import Tips & Compliance
• Ensure blanching records pre-freezing to meet FDA food safety standards and avoid rejection
• Declare net weight accurately excluding ice glaze, a frequent audit trigger
• Use IQF (individually quick frozen) certification for premium quality claims during customs valuation
Related Products under HTS 0714.90.46.00
Frozen Cassava Chunks
Frozen chunks of cassava (manioc) root, harvested and processed for high starch content preservation. Classified under HTS 0714.90.4600 as frozen 'other' roots and tubers with high starch content, not in pellet form. Ideal for culinary uses like frying or boiling after thawing.
Frozen Arrowroot Cubes
Cubed arrowroot tubers frozen for extended shelf life, prized for their high starch content used in gluten-free products. HTS 0714.90.4600 covers this as frozen 'other' high-starch tubers, sliced or cubed. Primarily for further processing.
Frozen Jerusalem Artichoke Slices
Sliced and frozen Jerusalem artichokes (sunchokes), rich in inulin, a high-starch prebiotic fiber. Classified in HTS 0714.90.4600 for frozen 'other' roots/tubers with high inulin content, in sliced form. Used in health foods post-thawing.
Frozen Sago Pith Pieces
Pieces of sago palm pith frozen to maintain high starch content, traditionally used for sago production. HTS 0714.90.4600 includes this as frozen 'other' high-starch tubers/pith. Processed minimally beyond freezing.
Frozen Yam Segments
Frozen segments of yam tubers, selected for high starch content similar to cassava. Under HTS 0714.90.4600 as 'other' frozen high-starch roots and tubers. Common in African and Asian cuisines.
Frozen Taro Chunks
Chunks of taro root frozen to preserve high starch, used in poi and other staples. Classified HTS 0714.90.4600 as other frozen high-starch tubers. Requires cooking due to raw toxicity.