Organic Frozen Chinese Water Chestnuts
Certified organic frozen Chinese water chestnuts from pesticide-free farms offer clean-label appeal for health-conscious consumers. They are classified under HTS 0714.90.44.00 as unmixed frozen high-starch tubers meeting organic standards per General Note 6.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If organically prepared or canned post-freezing
Organic preparations of other vegetables shift to Chapter 20 with specific organic statistical suffixes.
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Import Tips & Compliance
• Attach USDA-equivalent organic certificates referencing approved standards in General Statistical Note 6 for seamless FDA/CBP approval
• Segregate organic from conventional in shipments to prevent cross-contamination claims
Related Products under HTS 0714.90.44.00
Frozen Chinese Water Chestnuts Whole
Whole frozen Chinese water chestnuts (Eleocharis dulcis corms) are harvested, peeled, and flash-frozen to preserve their crisp texture and mild nutty flavor. They fall under HTS 0714.90.44.00 as frozen tubers with high starch content, specifically identified as Chinese water chestnuts not mixed with other products.
Peeled Frozen Chinese Water Chestnuts
Peeled and frozen Chinese water chestnuts maintain their signature crunch for stir-fries and salads, sourced from Asian wetlands and frozen at peak freshness. Classified under HTS 0714.90.44.00 for unmixed frozen high-starch tubers like these corms.
IQF Frozen Chinese Water Chestnuts
Individually quick frozen (IQF) Chinese water chestnuts allow for easy portioning in recipes without clumping, preserving natural sweetness and texture. This product fits HTS 0714.90.44.00 as unmixed frozen tubers high in starch content.
Blanched Frozen Chinese Water Chestnuts
Lightly blanched then frozen Chinese water chestnuts retain crispness for Asian cuisine, peeled and processed minimally to qualify as frozen tubers. HTS 0714.90.44.00 applies to these unmixed, high-starch root products.