Frozen Yautia Chunks

Frozen chunks of yautia (Xanthosoma spp.), also known as malanga or tannia, preserved solely by freezing to maintain freshness for later cooking. This product falls under HTS 0714.50.20.00 as frozen yautia, a starchy tuber from the Xanthosoma genus with high starch content, suitable for provisional preservation during transport.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³China6%+25.0%31%
πŸ‡²πŸ‡½Mexico6%β€”6%
πŸ‡¨πŸ‡¦Canada6%β€”6%
πŸ‡©πŸ‡ͺGermany6%β€”6%
πŸ‡―πŸ‡΅Japan6%β€”6%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0714.10.10.00Lower: 15.4% vs 31%

If fresh or chilled instead of frozen

Fresh or chilled yautia remains under the same heading 0714 but shifts to subheading for non-frozen state.

0714.90Lower: 18.3% vs 31%

If dried, whether sliced or pelleted

Dried yautia moves to the dried tubers subheading within heading 0714, as freezing does not apply.

1106.20Lower: 10% vs 31%

If processed into flour or starch

Further processing into flour or starch classifies it under Chapter 11 for starches and flours, not raw tubers.

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Import Tips & Compliance

β€’ Verify botanical classification as Xanthosoma spp. with supplier certificates to avoid misclassification as generic roots

β€’ Include refrigeration documentation and proof of freezing process to confirm compliance with Chapter 7 preservation rules

β€’ Check for pesticide residues meeting FDA import standards, as starchy tubers are subject to strict food safety inspections