Bulk Dried Yellow Marrowfat Peas
Large-seeded yellow marrowfat peas, dried and shelled, commonly used for mushy peas or export to food processors. Falls under HTS 0713.10.40.15 as other yellow peas (Pisum sativum), neither organic nor primarily split. These are field-grown for drying rather than fresh market.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If meeting specific varietal stats
Narrower statistical suffixes may apply for certain yellow pea types reported separately.
If sold as split but actually flour-milled
If processed beyond splitting into meal, it moves to Chapter 11 cereal flours.
If imported as bran or screenings
By-products like pea bran from drying process classify under 2302 as vegetable residues.
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Import Tips & Compliance
• Use ISPM-15 certified wooden pallets for bulk shipments to avoid pest-related rejections
• Obtain prior notice via FDA's PREDICT system for food facility registration
• Separate by size/grade (e.g
• marrowfat >5mm) if statistical breaks apply downstream
Related Products under HTS 0713.10.40.15
Dried Yellow Split Peas
Dried yellow peas that have been shelled, split, and skinned, used primarily for soups, stews, and dal recipes. They fall under HTS 0713.10.40.15 as shelled, dried leguminous vegetables of the Pisum sativum species, specifically yellow peas not meeting other subcategories like certified organic. These peas are dehydrated for long-term storage and cooking.
Whole Dried Yellow Peas
Whole, shelled yellow peas dried for storage, often used in curries or as a protein source in animal feed. Classified under HTS 0713.10.40.15 as non-organic, non-split yellow peas (Pisum sativum) that are dried leguminous vegetables. They retain their whole shape post-dehydration.
Skinned Yellow Field Peas Dried
Dried yellow field peas (Pisum sativum) that are shelled and skinned but not split, ideal for sprouting or cooking whole. This HTS 0713.10.40.15 covers other yellow peas beyond split or organic varieties in the dried leguminous category. They are prepared for extended shelf life without further processing.
Organic-Exempt Dried Yellow Peas
Dried, shelled yellow peas not certified organic, used in packaged soups or as a base for plant-based proteins. HTS 0713.10.40.15 applies to these 'other' yellow peas outside organic statistical notes. They are simply dehydrated Pisum sativum without certification.