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Frozen Shelled Pigeon Peas

Shelled pigeon peas frozen after boiling in water, used in stews and curries, are classified under HTS 0710.29.30.00 as other frozen leguminous vegetables excluding organic types. This ensures provisional preservation during storage, remaining unsuitable for direct eating per chapter notes.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFree+37.5%37.5%
πŸ‡²πŸ‡½MexicoFree+10.0%10%
πŸ‡¨πŸ‡¦CanadaFree+10.0%10%
πŸ‡©πŸ‡ͺGermanyFree+10.0%10%
πŸ‡―πŸ‡΅JapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0710.21Lower: 12.5% vs 37.5%

If snow peas variety

If misidentified as frozen snow peas, it shifts to 0710.21; pigeon peas are distinct under 0710.29.

2008.11Higher: 144.3% vs 37.5%

If cooked and ready-to-eat

If processed to be suitable for immediate consumption like canned peas, it moves to Chapter 20.

0713.10.40Same rate: 37.5%

If for industrial drying use

Intended for further drying classifies as dried peas under 0713.10 if not retail frozen.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Provide lab analysis confirming no additives beyond water steaming; pitfall is reclassification to preserved veggies if preservatives detected

β€’ Use temperature logs during shipping to maintain frozen state and avoid spoilage claims

β€’ Label net weight accurately for shelled vs unshelled to match statistical notes