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Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Leguminous vegetables, shelled or unshelled: > Other: > Pigeon peas: > Other

Duty Rate (from China)

35%
MFN Base RateFree

Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)

Total Effective Rate35%

Products classified under HTS 0710.29.30.00

Frozen Green Pigeon Peas

Frozen green pigeon peas (Cajanus cajan) are immature shelled legumes that have been steamed or boiled in water and then frozen, preserving their fresh flavor and nutrients. They fall under HTS 0710.29.30.00 as frozen leguminous vegetables, specifically pigeon peas that are neither certified organic nor mixtures. This classification applies to unshelled or shelled peas prepared solely for preservation without suitability for immediate consumption.

Frozen Whole Pigeon Peas Pods

Frozen whole pods of pigeon peas are unshelled leguminous vegetables cooked by steaming and frozen to maintain quality during transport. Classified under HTS 0710.29.30.00 for other pigeon peas, excluding organic or mixed varieties, as they are provisionally preserved per Chapter Note to 0711 but frozen.

Frozen Shelled Pigeon Peas

Shelled pigeon peas frozen after boiling in water, used in stews and curries, are classified under HTS 0710.29.30.00 as other frozen leguminous vegetables excluding organic types. This ensures provisional preservation during storage, remaining unsuitable for direct eating per chapter notes.

IQF Frozen Pigeon Peas

Individually Quick Frozen (IQF) shelled pigeon peas are blanched in boiling water then rapidly frozen, ideal for retail bags. HTS 0710.29.30.00 covers these non-organic, pure pigeon pea products as frozen leguminous vegetables.

Blanched Frozen Pigeon Peas

Pigeon peas blanched by brief boiling then frozen for extended shelf life, classified in HTS 0710.29.30.00 for other frozen pigeon peas. This preparation aligns with heading 0710 for steamed or boiled frozen vegetables.