Fresh Cinnabar Chanterelle Mushrooms
Cinnabar chanterelles (Cantharellus cinnabarinus) feature bright red caps and are foraged fresh from North American forests, sold chilled. Classified under HTS 0709.53.00.00 for fresh Cantharellus genus mushrooms.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If misidentified as Agaricus genus
Only true Cantharellus qualifies here; Agaricus mushrooms like cremini use 0709.51.
If frozen rather than chilled
Frozen mushrooms are provisionally preserved under 0712.31, not fresh/chilled.
If canned or jarred
Cooked or preserved forms move to Chapter 20 preparations of vegetables.
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Import Tips & Compliance
• Provide supplier declarations confirming wild-harvested Cantharellus species to distinguish from other genera
• Inspect for contaminants; common pitfall is mislabeling toxic look-alikes, leading to FDA rejection
• Declare accurate weights and origins; seasonal imports from Canada or Europe require prior notice to APHIS
Related Products under HTS 0709.53.00.00
Fresh Golden Chanterelle Mushrooms
Golden chanterelles (Cantharellus cibarius) are trumpet-shaped wild mushrooms with a fruity aroma, harvested fresh and chilled for culinary use. They fall under HTS 0709.53.00.00 as fresh or chilled mushrooms of the genus Cantharellus, distinct from cultivated varieties.
Fresh Black Chanterelle Mushrooms
Black chanterelles (Craterellus cornucopioides, classified under Cantharellus) have a funnel shape and earthy flavor, imported fresh or chilled. HTS 0709.53.00.00 covers all fresh mushrooms of this genus.
Fresh Trumpet Chanterelle Mushrooms
Trumpet chanterelles (Cantharellus tubaeformis) are slender wild mushrooms prized for their nutty taste, supplied fresh and chilled. They are specifically classified under HTS 0709.53.00.00 as Cantharellus genus.
Fresh Pacific Golden Chanterelles
Pacific golden chanterelles (Cantharellus formosus) from the US West Coast are larger and more robust, exported fresh or chilled internationally. HTS 0709.53.00.00 applies to all fresh Cantharellus mushrooms.