Organic Mini Persian Cucumber
Mini Persian cucumbers, a petite variety of thin-skinned cucumbers, are greenhouse-cultivated and certified organic, entered fresh or chilled in late summer. They match HTS 0707.00.60.13 for their Persian type, organic certification, greenhouse origin, and specific seasonal import window.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If not certified organic but still greenhouse Persian
Organic certification splits the greenhouse Persian category into separate statistical suffixes.
If actually a small variety of sweet peppers mistaken for cucumbers
Material composition error; cucumbers are Cucumis sativus, distinct from Capsicum peppers in Chapter 07.
If frozen rather than fresh or chilled
Frozen vegetables shift to Chapter 71 hybrids and preparations heading.
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Import Tips & Compliance
• Include transaction value declaration and organic equivalence certificates for foreign producers; confirm varietal as Persian via botanical specs
• Avoid common pitfall of temperature abuse during shipping leading to reclassification or rejection
Related Products under HTS 0707.00.60.13
Certified Organic Persian Cucumber
Persian cucumbers are small, thin-skinned cucumbers grown in greenhouses, harvested fresh or chilled during July 1 to August 31. Certified organic status requires compliance with USDA organic standards, falling under HTS 0707.00.60.13 due to their specific variety, seasonal entry, greenhouse production, and organic certification.
Greenhouse Organic Persian Seedless Cucumber
Seedless Persian cucumbers, prized for their crisp texture and minimal seeds, are grown organically in controlled greenhouse environments and imported fresh/chilled during the July-August period. Classified under HTS 0707.00.60.13 for meeting all criteria: Persian variety, organic, greenhouse, seasonal entry.
Certified Organic Burpless Persian Cucumber
Burpless Persian cucumbers, a hybrid variety low in cucurbitacin for reduced bitterness, are certified organic, greenhouse-grown, and entered fresh or chilled July-August. This precise match to HTS 0707.00.60.13 reflects their varietal specificity, production method, organic status, and seasonal timing.
Organic Hothouse Persian Cucumber
Hothouse Persian cucumbers thrive in heated greenhouse conditions for year-round production but qualify under HTS 0707.00.60.13 when certified organic and entered fresh/chilled July 1-August 31. Their slender shape and organic certification align perfectly with this statistical reporting number.
Persian Organic Greenhouse Gherkin-Type Cucumber
Though smaller, these Persian cucumbers resemble gherkins but classify as cucumbers under HTS 0707.00.60.13 when certified organic, greenhouse-produced, and imported fresh/chilled in summer months. The code captures their specific attributes excluding true gherkins.