Greenhouse Organic Persian Seedless Cucumber
Seedless Persian cucumbers, prized for their crisp texture and minimal seeds, are grown organically in controlled greenhouse environments and imported fresh/chilled during the July-August period. Classified under HTS 0707.00.60.13 for meeting all criteria: Persian variety, organic, greenhouse, seasonal entry.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If entered September 1 to June 30
Off-season imports fall under the non-July/August 'other' cucumber category.
If Persian but not certified organic
Lack of organic certification uses the non-organic greenhouse Persian suffix.
If dried or otherwise processed beyond fresh/chilled
Dried cucumbers (mangos in trade) move out of fresh vegetable Chapter 07.
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Import Tips & Compliance
• Submit phytosanitary certificates confirming greenhouse origin and pest-free status; label clearly as 'certified organic Persian cucumber.' Pitfall: ensure no post-harvest treatments that could deem them preserved under 0711
Related Products under HTS 0707.00.60.13
Certified Organic Persian Cucumber
Persian cucumbers are small, thin-skinned cucumbers grown in greenhouses, harvested fresh or chilled during July 1 to August 31. Certified organic status requires compliance with USDA organic standards, falling under HTS 0707.00.60.13 due to their specific variety, seasonal entry, greenhouse production, and organic certification.
Organic Mini Persian Cucumber
Mini Persian cucumbers, a petite variety of thin-skinned cucumbers, are greenhouse-cultivated and certified organic, entered fresh or chilled in late summer. They match HTS 0707.00.60.13 for their Persian type, organic certification, greenhouse origin, and specific seasonal import window.
Certified Organic Burpless Persian Cucumber
Burpless Persian cucumbers, a hybrid variety low in cucurbitacin for reduced bitterness, are certified organic, greenhouse-grown, and entered fresh or chilled July-August. This precise match to HTS 0707.00.60.13 reflects their varietal specificity, production method, organic status, and seasonal timing.
Organic Hothouse Persian Cucumber
Hothouse Persian cucumbers thrive in heated greenhouse conditions for year-round production but qualify under HTS 0707.00.60.13 when certified organic and entered fresh/chilled July 1-August 31. Their slender shape and organic certification align perfectly with this statistical reporting number.
Persian Organic Greenhouse Gherkin-Type Cucumber
Though smaller, these Persian cucumbers resemble gherkins but classify as cucumbers under HTS 0707.00.60.13 when certified organic, greenhouse-produced, and imported fresh/chilled in summer months. The code captures their specific attributes excluding true gherkins.