Chilled Violet Cauliflower Florets
Vibrant violet-hued cauliflower florets, chilled for shelf life extension, Brassica oleracea var. botrytis. Seasonal HTS 0704.10.20.00 governs summer/fall entries.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If other brassicas like red cabbage
Similar edible brassicas but different species variety.
If frozen fruit/veg mix including florets
Mixed frozen sets classified by principal component.
If frozen cauliflower for processing
Intended for further manufacture changes to Chapter 20.
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Import Tips & Compliance
• Use color-specific photos in invoices for customs verification
• Ensure florets are uniformly sized to meet import grading standards
• Avoid plastic netting that could cause condensation spoilage
Related Products under HTS 0704.10.20.00
Fresh White Cauliflower Heads
Large, firm heads of white cauliflower (Brassica oleracea var. botrytis) harvested at peak maturity, fresh or chilled for import. Classified under HTS 0704.10.20.00 when entered between June 5 and October 15 due to seasonal restrictions on this edible brassica.
Fresh Green Cauliflower Florets
Vibrant green cauliflower heads or separated florets, fresh or chilled, of Brassica oleracea var. botrytis variety. Falls under HTS 0704.10.20.00 for imports during the specified summer/fall window to regulate seasonal supply.
Chilled Romanesco Cauliflower
Spiral-shaped Romanesco broccoli/cauliflower hybrid (Brassica oleracea var. botrytis), chilled for freshness during transport. Classified here under 0704.10.20.00 for seasonal entries as a similar edible brassica.
Fresh Purple Cauliflower Heads
Nutrient-rich purple cauliflower curds, fresh or lightly chilled, Brassica oleracea var. botrytis. Enters under HTS 0704.10.20.00 during the June 5 to October 15 period for controlled importation.
Chilled Broccoli Crowns
Tight, green broccoli crowns (Brassica oleracea var. botrytis), trimmed and chilled for export. HTS 0704.10.20.00 applies to seasonal entries of this brassica oleracea variety.
Fresh Organic Cauliflower
Certified organic white cauliflower heads, fresh or chilled, grown without synthetic pesticides. Classified under 0704.10.20.00 for seasonal imports per statistical notes on organic standards.