Fresh White Cauliflower Heads
Large, firm heads of white cauliflower (Brassica oleracea var. botrytis) harvested at peak maturity, fresh or chilled for import. Classified under HTS 0704.10.20.00 when entered between June 5 and October 15 due to seasonal restrictions on this edible brassica.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If entered outside June 5 to October 15 period
Seasonal entry restriction moves cauliflower to the off-season subheading in the same heading.
If provisionally preserved in brine or sulfur water for transport
Treated solely for provisional preservation during storage/transport, unsuitable for immediate consumption.
If processed into cauliflower florets for retail sale
Further processing beyond fresh/chilled state changes classification to fresh cauliflowers in Chapter 8.
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Import Tips & Compliance
• Verify entry date falls within June 5 to October 15; off-season imports shift to 0704.10.40.00
• Provide phytosanitary certificates confirming fresh/chilled state and freedom from pests
• Avoid common pitfalls like improper cooling leading to spoilage claims at customs
Related Products under HTS 0704.10.20.00
Fresh Green Cauliflower Florets
Vibrant green cauliflower heads or separated florets, fresh or chilled, of Brassica oleracea var. botrytis variety. Falls under HTS 0704.10.20.00 for imports during the specified summer/fall window to regulate seasonal supply.
Chilled Romanesco Cauliflower
Spiral-shaped Romanesco broccoli/cauliflower hybrid (Brassica oleracea var. botrytis), chilled for freshness during transport. Classified here under 0704.10.20.00 for seasonal entries as a similar edible brassica.
Fresh Purple Cauliflower Heads
Nutrient-rich purple cauliflower curds, fresh or lightly chilled, Brassica oleracea var. botrytis. Enters under HTS 0704.10.20.00 during the June 5 to October 15 period for controlled importation.
Chilled Broccoli Crowns
Tight, green broccoli crowns (Brassica oleracea var. botrytis), trimmed and chilled for export. HTS 0704.10.20.00 applies to seasonal entries of this brassica oleracea variety.
Fresh Organic Cauliflower
Certified organic white cauliflower heads, fresh or chilled, grown without synthetic pesticides. Classified under 0704.10.20.00 for seasonal imports per statistical notes on organic standards.
Chilled Violet Cauliflower Florets
Vibrant violet-hued cauliflower florets, chilled for shelf life extension, Brassica oleracea var. botrytis. Seasonal HTS 0704.10.20.00 governs summer/fall entries.