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Vegan Cheese Alternative Blend

Plant-based cheese substitute mimicking cheddar, made from cashews and coconut oil for melting. Under 0406.90.99.00 as 'substitutes for cheese' if dairy-like but actually non-dairy. Shredded for pizzas, passes as mixture.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China8.5%+17.5%26%
🇲🇽Mexico8.5%+10.0%18.5%
🇨🇦Canada8.5%+10.0%18.5%
🇩🇪Germany8.5%+10.0%18.5%
🇯🇵Japan8.5%+10.0%18.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2106.90.85Higher: 27.5% vs 26%

If food preparation with additives

Most vegan cheeses classify as flavored preparations.

1905.90.10Lower: 25% vs 26%

If sold as retail snack packs

Packaged cheese-like snacks go to bakery heading.

0405.20.60Higher: 27.5% vs 26%

If dairy spreads with butteroil substitutes

Spreadable substitutes may fall under butter provisions.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Composition analysis proving <dairy content to avoid Chapter 4 exclusion

Labeling must not claim 'cheese' to prevent FDA issues

Non-quota eligible as true substitutes

Related Products under HTS 0406.90.99.00

Halloumi Cheese

Halloumi is a semi-hard, brined cheese originating from Cyprus, made from a mixture of goat's and sheep's milk with a distinctive chewy texture. It falls under HTS 0406.90.99.00 as 'other cheese' since it doesn't fit specific quota categories like Cheddar or Swiss and is not a mixture containing certain subheadings. Typically sold in vacuum-sealed blocks for grilling or frying.

Queso Fresco Crumbling Cheese

Queso fresco is a fresh, crumbly white cheese made from cow's milk, popular in Mexican cuisine for tacos and salads. Classified under 0406.90.99.00 as it represents 'other cheeses' not matching specific types like Parmesan or Edam. Mild flavor with high moisture content, sold in blocks or wheels.

Paneer Indian Cottage Cheese

Paneer is an fresh acid-set cheese from cow or buffalo milk, staple in Indian cuisine, pressed into firm blocks. It qualifies for HTS 0406.90.99.00 as 'other cheese' excluding quota-specific varieties and certain mixtures. Unaged with mild, milky flavor for curries and grilling.

Manchego Cheese Wheels

Manchego is a firm sheep's milk cheese from Spain aged 2-12 months, with nutty flavor and PDO protection. Falls under 0406.90.99.00 as 'other cheese' not specified in quota categories like Italian-types. Sold in distinctive wax-coated wheels.

Feta Cheese PDO Crumbles

Authentic PDO Feta is brined sheep/goat milk cheese from Greece with tangy, salty flavor in crumbly texture. Classified 0406.90.99.00 as 'other' since US doesn't recognize EU Feta quota protection for non-Greek origins. Typically imported in barrels or plastic tubs.

Mascarpone Italian Cream Cheese

Mascarpone is a triple-cream, soft cheese made from cow's cream, used in tiramisu with rich, velvety texture. Under HTS 0406.90.99.00 as 'other cheese' due to high fat content excluding it from quota-specific categories. Packed in plastic tubs for dessert applications.