Granular Cheese Melt Blend
Foodservice blend optimized for melting, processed from granular cheese with emulsifiers. Enters under HTS 0406.90.82.00 American-type quota.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If naturally ripened >3 months
Ripening process moves from processed to natural cheese subhead.
If margarine cheese >0.5% fat
Butterfat substitute products enter salad oil chapter.
If >80% whey protein concentrate
High whey protein extracts move to albumin chapter per notes.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Bulk packaging requires proper palletization for quota goods
• Shelf-stable formulation documentation prevents refrigerated classification
• Harmonize INN with USDA quota tracking number
Related Products under HTS 0406.90.82.00
Processed Colby Cheese Blend
A processed cheese product containing Colby cheese as the primary ingredient, blended with emulsifiers for smooth melting. Classified under HTS 0406.90.82.00 as a substitute for cheese processed from American-type Colby cheese and entered under Additional U.S. Note 19 quota provisions.
Washed Curd Cheese Spread
Creamy spread made primarily from washed curd cheese with added stabilizers, suitable for bread and crackers. Falls under HTS 0406.90.82.00 as cheese substitute processed from American-type washed curd under quota provisions.
Granular Cheese Process Loaf
Emulsified loaf cheese processed from granular (farmer's) cheese, popular for sandwiches. HTS 0406.90.82.00 covers substitutes containing American-type granular cheese under Note 19 quota.
Colby Jack Cheese Dip Mix
Powdered mix processed from Colby and Monterey Jack (American-type) cheeses for prepared dips. Enters HTS 0406.90.82.00 as quota cheese substitute containing American-type varieties.
American Cheese Sauce Base
Liquid concentrate made from emulsified Colby and granular cheese for institutional foodservice. Classified HTS 0406.90.82.00 under American-type cheese quota provisions.
Processed Farmer's Cheese Slices
Pre-sliced emulsified granular cheese packaged for retail deli counter. HTS 0406.90.82.00 for American-type granular cheese substitutes under quota.