Argentinean Emmentaler Wheel Quota
Wheels of Emmentaler cheese from Argentina featuring eye formation, imported under HTS 0406.90.44.00 pursuant to General Note 15 quota. Robust flavor from grass-fed milk, aged for complex notes.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| π¨π³China | 6.4% | +17.5% | 23.9% |
| π²π½Mexico | 6.4% | +10.0% | 16.4% |
| π¨π¦Canada | 6.4% | +10.0% | 16.4% |
| π©πͺGermany | 6.4% | +10.0% | 16.4% |
| π―π΅Japan | 6.4% | +10.0% | 16.4% |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If beyond Argentina quota
Excess to 85,276 kg other countries pool for eye cheeses.
If soft ripened version
Ripened soft types exempt from some quotas but different subheading.
If with additives exceeding butter def
If emulsifiers added beyond butter limits, becomes dairy preparation.
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Import Tips & Compliance
β’ Argentina's 80,000 kg quota requires prompt USDA license application
β’ Prove eye formation with production records to qualify for this subheading
β’ Avoid pitfall of quota miscalculation; track entries against country limits
Related Products under HTS 0406.90.44.00
Emmentaler AOP Wheel from Switzerland
A large wheel of authentic Emmentaler cheese produced in Switzerland with characteristic large eyes formed by propionic acid fermentation, meeting strict AOP standards. This cheese falls under HTS 0406.90.44.00 as Swiss or Emmentaler cheese with eye formation, imported pursuant to General Note 15 provisions for quota eligibility. It has a nutty, fruity flavor from extended aging.
Gruyere Eye Cheese Loaf from EU
A semi-hard Gruyere-style cheese loaf with prominent round eyes, produced in EU countries like France or Germany under General Note 15 quota provisions. Classified under HTS 0406.90.44.00 for Swiss or Emmentaler types featuring eye formation from specific bacterial cultures. Offers rich, caramel-like notes from 10-12 month aging.
Norwegian Jarlsberg Cheese Block
Blocks of Jarlsberg cheese from Norway, featuring signature large eyes and mild, nutty flavor similar to Swiss Emmentaler. Enters under HTS 0406.90.44.00 pursuant to General Note 15 for eye-formation Swiss-style cheeses within Norway's quota. Aged 3-12 months for supple texture.
Canadian Baby Swiss Eye Cheese
'Baby Swiss' cheese from Canada with smaller but qualifying eye formation, classified as Swiss-type under HTS 0406.90.44.00 via General Note 15. Creamier texture from shorter aging, ideal for slicing.
Israel Emmentaler Eye Quota Cheese
Emmentaler with eyes from Israel, imported via HTS 0406.90.44.00 General Note 15 quota. Mild, versatile for melting.
Australian Swiss-Style Eye Cheese Wheel
Large wheels of Swiss-style cheese produced in Australia with engineered eye formation mimicking Emmentaler. Qualifies for HTS 0406.90.44.00 under General Note 15 quota provisions for countries with allocations. Features sweet, hazelnut aroma from controlled fermentation.