Other
Cheese and curd: > Processed (process) cheese, not grated or powdered: > Other, including mixtures of the above: > Other: > Other: > Other: > Containing cow's milk: > Other
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Products classified under HTS 0406.30.91.00
Processed American Cheese Slices
Individually wrapped processed cheese slices made from cow's milk blends, melted and emulsified with sodium citrate for smooth melting. This falls under HTS 0406.30.91.00 as processed cheese (not grated/powdered), containing cow's milk, and not fitting specific quota categories like Cheddar or Swiss. It's a common retail product for sandwiches and burgers.
Processed Cheddar Cheese Block
Pasteurized processed cheese block flavored with Cheddar but emulsified, not true natural Cheddar. Classified under HTS 0406.30.91.00 as 'other' processed cow's milk cheese, excluding quota-specific Cheddar (e.g., 0406.20.65). Used in food manufacturing for sauces.
Processed Pepper Jack Cheese Cubes
Cubed processed cheese with Monterey Jack base and spicy peppers, emulsified from cow's milk. HTS 0406.30.91.00 for other flavored processed cow's milk cheese, excluding specific types. Party platter favorite.
Processed Swiss Cheese Singles
Thin-sliced processed Swiss-style cheese singles for sandwiches, cow's milk with emulsifiers. Under HTS 0406.30.91.00 as other processed, not natural Emmentaler with eyes (quota Note 24). Nutty flavor imitation.
Processed Nacho Cheese Sauce Base
Pourable processed cheese sauce base for nachos, made from cow's milk blend with stabilizers. HTS 0406.30.91.00 as other processed cheese (not retail-ready prepared), for foodservice reconstitution. High-melt index.
Processed Cream Cheese Alternative
Emulsified processed cheese mimicking cream cheese texture, cow's milk with higher moisture. Classified HTS 0406.30.91.00 as other processed cow's milk cheese, not fresh soft cheese. For baking spreads.
Processed Cheese Blend for Pizza
Shreddable processed cheese blend (Mozzarella/Monterey) for pizza topping, cow's milk emulsified. HTS 0406.30.91.00 for other processed, not grated at import. Low-moisture for melt.
Processed Mozzarella String Cheese
Pull-apart string cheese sticks made from processed Mozzarella, cow's milk base with emulsifiers for stretchy texture. HTS 0406.30.91.00 covers this as other processed cheese containing cow's milk, distinct from fresh Mozzarella. Popular kids' snack product.
Processed Colby Cheese Loaf
Emulsified processed loaf cheese flavored as Colby, made from blended cow's milk cheeses. Falls under HTS 0406.30.91.00 as other processed cheese, not qualifying as American-type under quota Note 20. Ideal for slicing in delis.
Processed Cheese Food Spread
Spreadable processed cheese food with cow's milk, gums, and preservatives for crackers. Classified HTS 0406.30.91.00 as other processed cheese under cow's milk, meeting dairy spread fat rules but emulsified. Jar-packed retail item.