Spray-Dried Fat-Free Cheese Powder
Spray-dried powder from fat-free cheese varieties, ≤0.5% butterfat, used in processed foods and baking. HTS 0406.20.87.00 covers this as powdered 'other' cheese meeting low-fat specs, distinct from whey powders or high-lactose products excluded by Chapter notes.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If whey protein content dominates over cheese proteins
Whey-derived powders with modified constituents fall under 0404, not cheese
If >80% whey protein concentrate by dry matter
High-protein whey isolates classified as albumins outside Chapter 4
If for retail consumer snack seasoning blends
Flavored/seasoned cheese powders often deemed food preparations
Not sure which classification is right?
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Import Tips & Compliance
• Lab test for >95% lactose exclusion; high-lactose whey products shift to 1702
• Industrial vs retail packaging affects quota applicability; bulk shipments often different
• Certify spray-drying preserves cheese characteristics vs becoming whey concentrate
Related Products under HTS 0406.20.87.00
Grated Fat-Free Parmesan Cheese
Finely grated Parmesan cheese processed to contain 0.5% or less butterfat by weight, suitable for topping pasta and salads. This falls under HTS 0406.20.87.00 as grated cheese that is 'other' (not specifically quota-listed types) with low butterfat content. It meets the criteria for grated or powdered cheese in heading 0406.20.
Powdered Fat-Free Cheddar Cheese Blend
Powdered mixture of fat-free Cheddar and other low-fat cheeses, containing 0.5% or less butterfat, used in snack seasoning. Classified under HTS 0406.20.87.00 as 'other' grated/powdered cheese mixtures not specified elsewhere with low butterfat. Excludes quota-specific cheeses like quota Cheddar.
Fat-Free Grated Mozzarella for Pizza
Pre-grated fat-free Mozzarella cheese with 0.5% or less butterfat, packaged for direct pizza topping use. This product fits HTS 0406.20.87.00 as other grated cheese excluding quota-specific types and meeting low butterfat criteria. It's processed from skim milk to reduce fat content.
Grated Fat-Free Cottage Cheese Curds
Grated or crumbled fat-free cottage cheese curds with 0.5% or less butterfat, used in low-fat recipes. Falls under HTS 0406.20.87.00 as other powdered/grated cheese excluding quota cheeses and meeting butterfat limit from skim milk processing.
Fat-Free Romano Cheese Grating
Grated fat-free Romano cheese (cow's milk), ≤0.5% butterfat, for culinary grating. HTS 0406.20.87.00 applies to other grated cheeses not in original loaves or quota-specific Italian types, with low fat content.
Powdered Fat-Free Cream Cheese
Dehydrated powdered fat-free cream cheese with 0.5% or less butterfat for baking mixes. Classified in HTS 0406.20.87.00 as other powdered cheese meeting low-fat criteria, distinct from fresh cream cheese.