Shredded Pizza Cheese from Granular
Low-moisture shredded cheese from granular base for pizza. HTS 0406.20.71.00 for grated American-type granular cheese. Excellent browning and stretch.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If Canadian aged Cheddar blend
Quota-exempt specific Cheddar per note 19(c).
If emulsified processed granular
Processed cheese preparations in 0406.30.
If flour-mixed dough ingredient
Bakery mixes with cheese under Chapter 19 quotas.
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Import Tips & Compliance
• Moisture <40% certification for pizza-grade
• HACCP plan for shredded dairy pathogens
• Pallet stabilization for container moisture
Related Products under HTS 0406.20.71.00
Grated Colby Jack Cheese Blend
A finely grated mixture of Colby and Monterey Jack cheeses processed from American-type Colby cheese, commonly used in Mexican and Tex-Mex dishes. It falls under HTS 0406.20.71.00 as grated cheese containing or processed from American-type cheese (Colby), excluding Cheddar, meeting the 'other' category for grated or powdered forms. The product is shelf-stable when packaged properly and provides meltable texture for toppings.
Powdered Washed Curd Cheese for Nachos
Fine powder derived from washed curd American-type cheese, spray-dried for use in nacho cheese sauces and snacks. Classified under HTS 0406.20.71.00 as powdered cheese processed from American-type varieties (washed curd), distinct from Cheddar. Ideal for industrial food manufacturing due to long shelf life and easy reconstitution.
Granular Cheese Powder from Colby
Coarse granular powder made from Colby cheese, used in spice blends, snacks, and baking mixes. This product is under HTS 0406.20.71.00 for powdered American-type cheese (granular/Colby, not Cheddar). It offers intense flavor concentration for food service applications.
Shredded Granular Cheese Mixture
Pre-shredded blend of granular and washed curd cheeses for salads and casseroles. Falls under HTS 0406.20.71.00 as 'other' grated cheese processed from American-type (granular/washed curd, excluding Cheddar). Provides convenient, melt-resistant shreds.
Processed Colby Cheese Sprinkle
Fine sprinkle form of processed Colby cheese for pizza toppings and appetizers. Classified in HTS 0406.20.71.00 for grated/powdered containing American-type Colby (not Cheddar). Heat-stable for high-temp applications.
Washed Curd Cheese Powder for Sauces
Spray-dried powder from washed curd cheese used in instant sauce mixes. Under HTS 0406.20.71.00 as powdered American-type cheese (washed curd). Rehydrates smoothly for creamy sauces.