Grated Aged Cheddar Cheese Powder 12-Month

12-month aged Cheddar cheese processed into uniform powder form for baking and seasoning applications. Falls under HTS 0406.20.29.00 for quota-entered grated Cheddar cheese per General Note 15 provisions. Contains 80-95% milkfat meeting butter definition standards when applicable.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³China16%+17.5%33.5%
πŸ‡²πŸ‡½Mexico16%+10.0%26%
πŸ‡¨πŸ‡¦Canada16%+10.0%26%
πŸ‡©πŸ‡ͺGermany16%+10.0%26%
πŸ‡―πŸ‡΅Japan16%+10.0%26%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0404.10.90Higher: 35% vs 33.5%

If whey protein concentrate >40% protein by weight

Milk protein concentrates from whey classify under whey provisions per US note

0406.20.31Same rate: 33.5%

If Canadian Cheddar made from unpasteurized milk aged 9+ months

Specific Canadian raw milk Cheddar exempt from licensing under note 19(c)

3502Lower: 10% vs 33.5%

If >80% whey protein concentrate on dry matter

High whey protein products classify as albumins under Chapter 35

Not sure which classification is right?

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Import Tips & Compliance

β€’ Include aging certificates from licensed cheesemakers verifying minimum 12-month maturation period

β€’ Separate quota-eligible shipments from over-quota entries to maximize tariff advantages

β€’ Conduct pre-shipment fat content analysis to confirm compliance with Chapter 4 butterfat minimums