Partial Lactose Hydrolyzed Whey GN15

Whey with partial enzymatic hydrolysis of lactose into simpler sugars, technically modified through constituent alteration. Qualifies for GN15 preferential duties. Used in lactose-sensitive nutritional products.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China13%+35.0%48%
🇲🇽Mexico13%+10.0%23%
🇨🇦Canada13%+10.0%23%
🇩🇪Germany13%+10.0%23%
🇯🇵Japan13%+10.0%23%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1702.90.10.00Lower: 17.5% vs 48%

If glucose/fructose >95% total sugars

Excessive hydrolysis producing simple sugars classifies as other sugars

0404.10Same rate: 48%

If no significant constituent change

Minimal modification may not meet 'modified whey' subheading criteria

1901.10Lower: 16.4% vs 48%

If instantized with maltodextrin

Addition of carbohydrate bulking agents shifts to infant food preparations

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Import Tips & Compliance

Provide enzymatic hydrolysis process records

Ensure hydrolysis doesn't create >95% simple sugars

Verify GN15 country of origin qualification

Related Products under HTS 0404.10.08.00

Modified Whey Protein Concentrate 50% GN15

This modified whey protein concentrate has 50% protein content by weight, achieved by partial removal of lactose and minerals from whey, meeting the subheading 0404.10 definition of modified whey. It is imported under General Note 15 provisions for preferential tariff treatment from designated countries. Commonly used in sports nutrition and food manufacturing.

Deminalized Whey Powder GN15

Deminalized whey powder has had most minerals removed through ion exchange, qualifying as modified whey under 0404.10. Entered pursuant to General Note 15 for reduced duties from qualifying countries. Used in infant formula and bakery applications.

Lactose-Reduced Whey Concentrate GN15

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