Partial Lactose Hydrolyzed Whey GN15 from Japan
Whey with partial enzymatic hydrolysis of lactose into simpler sugars, technically modified through constituent alteration. Qualifies for GN15 preferential duties. Used in lactose-sensitive nutritional products.
Duty Rate — Japan → United States
13%
Rate breakdown
9903.05.480%Section 301 (forced labor) — Japan (col1 rate ≥ 12.5 percent): MFN >= 12.5% → no additional duty
Import Tips
• Provide enzymatic hydrolysis process records
• Ensure hydrolysis doesn't create >95% simple sugars
• Verify GN15 country of origin qualification