Partial Lactose Hydrolyzed Whey GN15 from Canada
Whey with partial enzymatic hydrolysis of lactose into simpler sugars, technically modified through constituent alteration. Qualifies for GN15 preferential duties. Used in lactose-sensitive nutritional products.
Duty Rate — Canada → United States
73%
Rate breakdown
9903.03.1350%Articles the product of Canada as provided in subdivision (b)(2) of U.S. note 51 to this subchapter
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide enzymatic hydrolysis process records
• Ensure hydrolysis doesn't create >95% simple sugars
• Verify GN15 country of origin qualification