Salted Fish Heads

Salted heads from various fish species like snapper or grouper, preserved in brine or dry salt for human consumption. Classified under HTS 0305.79.00.00 as 'other' edible fish offal, excluding specific livers or roes.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0305Same rate: 35%

If from herring

Herring offal has a dedicated subheading, pulling it from the general 'other' category.

0304.81Lower: 10% vs 35%

If frozen instead of salted

Frozen fish fillets and offal fall under Chapter 3 heading 0304 for preserved states.

0710.80.70Higher: 46.3% vs 35%

If dried and deemed a vegetable-like product by processing

Rarely, heavily processed dried offal might shift if marketed as dehydrated food.

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Import Tips & Compliance

Provide salinity proof (e.g

lab tests) to confirm preservation method and avoid reclassification

Declare exact fish species to comply with Lacey Act traceability requirements

Watch for moisture content; excessive water may trigger fresh fish duties under 0302