Salted Tuna Fillets
Skipjack tuna (Katsuwonus pelamis) fillets dry-salted for short-term preservation, unsmoked. HTS 0305.39.61.80 covers these other tuna fillets not otherwise specified. Base for many canned tuna products.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If fresh or chilled, not salted
Tuna in fresh/chilled state classifies under 0302 before preservation.
If subsequently canned in oil
Canned tuna preparations move to Chapter 16 fish preparations.
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Import Tips & Compliance
• Specify tuna species precisely, as prime albacore may have different rates
• Provide catch certificates for sustainability under MSC or similar programs
• Monitor mercury testing requirements for tuna imports
Related Products under HTS 0305.39.61.80
Dried Salted Cod Fillets
Thin fillets of Atlantic cod (Gadus morhua) that have been dried and salted for preservation, without smoking. This product falls under HTS 0305.39.61.80 as fish fillets processed by drying and salting but not smoked, classified as 'other' within the category. It is commonly used in traditional dishes like bacalhau.
Salted Pollock Fillets in Brine
Fillets from Alaska pollock (Theragra chalcogramma) preserved in brine with added salt, not dried or smoked. Classified under HTS 0305.39.61.80 for other non-smoked fish fillets in brine. Popular in Asian cuisines for its mild flavor.
Dried Hake Fillets
Skinless, boneless fillets of European hake (Merluccius merluccius) dried without salting or smoking. This fits HTS 0305.39.61.80 as other dried fish fillets not smoked. Used in Mediterranean dried fish preparations.
Brined Haddock Fillets
Fillets of Atlantic haddock (Melanogrammus aeglefinus) preserved solely in brine, neither dried nor smoked. Under HTS 0305.39.61.80 for other salted or brined fillets. Ideal for smoking preparation post-import.
Salted Sole Fillets
Thin fillets from Dover sole (Solea solea) dry-salted for preservation, not in brine or smoked. HTS 0305.39.61.80 applies to these other flatfish fillets processed this way. Prized in gourmet European cuisine.
Dried Salted Tilapia Fillets
Farmed tilapia (Oreochromis niloticus) fillets dried and lightly salted, unsmoked. Fits HTS 0305.39.61.80 as other freshwater fish fillets preserved thusly. Common in African and Asian dried fish markets.