Frozen Swordfish Tail Meat
Meat extracted from swordfish tails, frozen in vacuum-sealed packs for gourmet use. HTS 0304.91.90.00 applies to such other frozen fish meat from swordfish.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If fresh whole swordfish tails
Fresh exclusions follow similar species structure in heading 0302.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Ensure no skin or bone residue to avoid reclassification as untrimmed
• Provide fishing vessel logs if required for sustainability certifications
Related Products under HTS 0304.91.90.00
Frozen Swordfish Fillets
These are skinless, boneless fillets cut from swordfish (Xiphias gladius), frozen to preserve freshness. They fall under HTS 0304.91.90.00 as other frozen swordfish fillets and fish meat, excluding steaks or specifically enumerated products.
Frozen Minced Swordfish Meat
Minced or ground swordfish meat, frozen in blocks or portions for further processing like fish cakes. HTS 0304.91.90.00 covers frozen minced fish meat from swordfish, whether or not minced.
Frozen Skinless Swordfish Strips
Thin strips of swordfish fillet, frozen for kabobs or stir-fries. Other frozen swordfish meat per HTS 0304.91.90.00.
Frozen Swordfish Cube Meat
Cubed swordfish meat, frozen for skewers. Fits 'other' category in HTS 0304.91.90.00.
Frozen Trimmed Swordfish Offcuts
Edible trim pieces from swordfish filleting, frozen. HTS 0304.91.90.00 for other meat.
Frozen Swordfish Meat Blocks
Bulk blocks of frozen swordfish meat for industrial portioning. Under HTS 0304.91.90.00.