Shark fins
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: > Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: > Shark fins
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Products classified under HTS 0302.92.00.00
Fresh Chilled Blue Shark Fins
Fins harvested from blue sharks (Prionace glauca), fresh or chilled, used primarily in culinary preparations like shark fin soup. Classified under HTS 0302.92.00.00 as edible shark fins, part of fresh or chilled fish offal excluding fillets. They are distinct from frozen shark fins due to their fresh state.
Fresh Chilled Great White Shark Fins
Fins from great white sharks (Carcharodon carcharias), maintained fresh or chilled for export to markets specializing in premium seafood delicacies. HTS 0302.92.00.00 covers these as edible fresh/chilled shark offal. Strict regulations apply due to endangered status.
Fresh Chilled Porbeagle Shark Fins
Edible fins from porbeagle sharks (Lamna nasus), fresh or chilled, valued in Asian cuisines for their texture in soups. Falls under 0302.92.00.00 as specific shark fins within fresh/chilled fish offal category.
Fresh Chilled Hammerhead Shark Fins
Edible fins sourced from hammerhead sharks (Sphyrna spp.), kept fresh or chilled for international food markets. Specifically under 0302.92.00.00 as chilled shark fins.
Fresh Chilled Tiger Shark Fins
Premium fins from tiger sharks (Galeocerdo cuvier), chilled for high-end culinary applications. Classified as 0302.92.00.00 shark fins.
Fresh Chilled Oceanic Whitetip Shark Fins
Fins from oceanic whitetip sharks (Carcharhinus longimanus), fresh/chilled despite protected status in some fisheries. 0302.92.00.00 applies to edible forms.
Fresh Chilled Silky Shark Fins
Edible silky shark (Carcharhinus falciformis) fins, chilled for soup markets. HTS 0302.92.00.00 for fresh shark fins.
Fresh Chilled Shortfin Mako Shark Fins
High-quality fins from shortfin mako sharks (Isurus oxyrinchus), chilled immediately post-harvest for culinary use. Classified in 0302.92.00.00 for fresh/chilled shark fins as edible offal.
Fresh Chilled Thresher Shark Fins
Fins from thresher sharks (Alopias spp.), fresh or chilled, prized for their size and quality in fin soup production. HTS 0302.92.00.00 designates them as edible shark offal.
Fresh Chilled Blacktip Shark Fins
Fins from blacktip sharks (Carcharhinus limbatus), fresh or chilled, commonly traded for soup bases. HTS 0302.92.00.00 for fresh shark offal.