Frozen Swordfish Loin Fillets

Premium frozen loin fillets from swordfish (Xiphias gladius), the most tender and meaty section, vacuum-sealed for export. HTS 0304.84.00.00 applies specifically to frozen swordfish fillets, distinguishing from other fish or forms. Used extensively in sushi and grilling applications.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0304Same rate: 35%

If fresh fillets from other fish but misidentified

Fresh fillets of miscellaneous fish use 0304.29, but species-specific frozen swordfish stays in 0304.84.

0713.10Lower: 10% vs 35%

If dried, dehydrated, or powdered

Dried swordfish products shift to Chapter 07 for dehydrated fish, unfit for direct human consumption as fillets.

0309.90Lower: 10% vs 35%

If processed into flour, meal, or pellets

Swordfish reduced to flours, meals, or pellets for human consumption falls under heading 0309 per chapter notes.

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Import Tips & Compliance

Provide scientific species identification documents; ensure mercury testing compliance for large predatory fish

Avoid repackaging in US without reclassification to avoid duty evasion penalties