IQF Frozen Atlantic Salmon Fillet Portions
Individually quick frozen (IQF) portions of Atlantic salmon (Salmo salar) fillets, cut to uniform 4-6 oz sizes with skin-on or off options. This matches HTS 0304.81.50.10 precisely as frozen fillets of the named Atlantic species, excluding other salmon types. Popular for retail frozen seafood aisles.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If Pacific salmon species like Sockeye (Oncorhynchus nerka)
Pacific salmon fillets have a separate subheading 0304.81.40 within the same heading, with potentially different rates.
If dried, unfit for immediate consumption
Dried or dehydrated fish legs into Chapter 07 if legumes—no, for fish it's Chapter 03 unless specifically preserved.
If made into pellets fit for human consumption
Per chapter note, human-consumable fish pellets go to 0309, not 0304 fillets.
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Import Tips & Compliance
• Submit FDA Prior Notice at least 2 hours before arrival for seafood, including lot codes for traceability
• Confirm no binders or agglomerants added, as that would reclassify under pellets (Chapter note exclusion from 0305-0308)
• Use NAICS code 311710 for statistical reporting and check for country-specific tariffs on Norwegian imports
Related Products under HTS 0304.81.50.10
Frozen Atlantic Salmon Fillet Skin-On
Frozen skin-on fillets from Atlantic salmon (Salmo salar), typically weighing 150-300 grams each, sourced from farmed or wild Atlantic populations. This product falls under HTS 0304.81.50.10 as it is specifically frozen fillets of Atlantic salmon, distinct from Pacific species. It is sold for retail or foodservice use without further processing.
Frozen Atlantic Salmon Fillet Skin-Off Boneless
Skinless and boneless frozen fillets of Atlantic salmon (Salmo salar), pin-boned for premium quality, commonly portioned at 125-200 grams. Classified under HTS 0304.81.50.10 due to its status as frozen Atlantic salmon fillet, not applicable to Pacific varieties. Ideal for sushi-grade or grilling applications.
Frozen Farmed Atlantic Salmon Loin Fillets
Premium frozen loin fillets from farmed Atlantic salmon (Salmo salar), center-cut for higher fat content and flavor. Falls squarely under HTS 0304.81.50.10 as frozen fillets of this exact species. Commonly imported from Scotland or Canada for high-end markets.
Block Frozen Atlantic Salmon Fillets
Atlantic salmon (Salmo salar) fillets frozen in large blocks for industrial portioning, typically 10-20 kg blocks. Classified in HTS 0304.81.50.10 for frozen Atlantic salmon fillets, whether IQF or block-frozen. Used by processors for further cutting.