Fresh Chilled Alaskan Black Cod Fillets
Premium fillets from black cod (Anoplopoma fimbria, sometimes associated with Gadidae-like families but classified here), fresh or chilled. HTS 0304.53.0015 covers other cod from specified families including Gadidae; black cod often grouped in trade stats.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If from non-specified families like Anoplopomatidae
Strict family listing excludes black cod from Gadidae; could fall under other fresh/chilled fish fillets.
If frozen black cod fillets
Frozen versions go to 0304.61 'other' frozen Gadidae fillets.
If fresh whole black cod
Whole fresh fish classified by species under 0302, not filleted meat.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Black cod may border Moridae family; get binding ruling if unsure to prevent reclassification
• Sustainable sourcing certs like MSC boost clearance; pitfall is undocumented wild vs farmed origin
• Ice-packed shipments need moisture-proof packaging to avoid weight disputes at entry
Related Products under HTS 0304.53.00.15
Fresh Chilled Atlantic Cod Fillets
Skinless, boneless fillets from Atlantic cod (Gadus morhua), fresh or chilled, sourced from Northeast Atlantic fisheries. Classified under HTS 0304.53.0015 as fresh or chilled fillets of cod from the Gadidae family, excluding Pacific cod which has a separate subheading. These are premium whitefish fillets ideal for gourmet cooking.
Chilled Skin-On Cod Fillets
Fresh chilled cod fillets with skin intact from Gadus morhua, packed in ice for restaurant supply. Falls under HTS 0304.53.0015 for other fresh or chilled cod meat from Gadidae family, distinct from skinless or minced products.
Chilled Pollock Fillets
Fresh chilled fillets from Alaska pollock (Gadus chalcogrammus, Gadidae family), used in sushi-grade applications. Classified in HTS 0304.53.0015 as other fresh/chilled cod (broadly Gadidae), separate from hake or haddock.
Fresh Chilled Ling Fillets
Elongated fillets from ling (Molva molva, Gadidae family), fresh or chilled, used in Scandinavian cuisine. HTS 0304.53.0015 captures these lesser-known cod family fillets as 'other'.
Chilled Blue Whiting Fillets
Small fillets from blue whiting (Micromesistius poutassou, Gadidae), fresh chilled for industrial processing. Classified HTS 0304.53.0015 as other Gadidae fresh/chilled meat.
Fresh Chilled Tusk Fillets
Firm white fillets from tusk (Brosme brosme, Gadidae), chilled for premium markets. HTS 0304.53.0015 for other North Atlantic cod family fillets.