Pacific Frozen Skipjack Tuna Bulk

Bulk frozen skipjack tuna from Western Pacific purse seine fisheries, packed in 10-20kg cardboard masters. Specifically HTS 0303.43.00.00 for Katsuwonus pelamis frozen excluding fillets. Primary input for global canned tuna supply.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFree+35.0%35%
πŸ‡²πŸ‡½MexicoFree+10.0%10%
πŸ‡¨πŸ‡¦CanadaFree+10.0%10%
πŸ‡©πŸ‡ͺGermanyFree+10.0%10%
πŸ‡―πŸ‡΅JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0305.31.01.00Same rate: 35%

If destined for fish meal production

Fillets for industrial use may classify differently, but chapter excludes human food

0302.44.00.00Same rate: 35%

If fresh from purse seine vessels

Fresh/chilled tunas in heading 0302 vs frozen 0303

1604.14Lower: 16% vs 35%

If in oil after domestic canning

Value-added processing changes to prepared fish chapter

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

β€’ Use catch certificates from MSC-certified fisheries for preference programs; declare country of catch accurately for traceability; bulk packs require master carton labeling per FDA

Related Products under HTS 0303.43.00.00

Frozen Skipjack Tuna Whole

Whole frozen skipjack tuna (Katsuwonus pelamis) caught in the Pacific Ocean, typically weighing 1-3 kg per fish, packaged in bulk for commercial use. This product falls under HTS 0303.43.00.00 as it is frozen skipjack tuna excluding fillets, meat, or offal. It is not processed into flour, meal, or pellets fit for human consumption.

Frozen Headed and Gutted Skipjack Tuna

Frozen skipjack tuna that has been headed and gutted but remains otherwise whole, commonly used in canning industry. Classified under HTS 0303.43.00.00 as frozen skipjack excluding fillets and offal. Preparation does not constitute filleting or meat separation.

IQF Frozen Skipjack Tuna Loins

Individually quick frozen skipjack tuna loins, which are large cuts from the tuna excluding head, viscera, and tail but not technically fillets. Falls under HTS 0303.43.00.00 as frozen skipjack tuna not qualifying as 'fillets' per heading 0304 exclusion. Loins remain attached muscle sections.

Block Frozen Skipjack Tuna for Canning

Skipjack tuna frozen in large blocks (typically 20kg) primarily destined for canned tuna production. HTS 0303.43.00.00 applies to this frozen whole or partially processed skipjack excluding fillets. Bulk packaging distinguishes from retail products.

Frozen Skipjack Tuna with Gills In

Frozen skipjack tuna prepared by evisceration but retaining gills, a common export form from Pacific fisheries. Classified under HTS 0303.43.00.00 as it remains whole fish excluding fillets or separated offal. Gills-in preparation affects weight declarations.

Frozen Dressed Skipjack Tuna

Frozen skipjack tuna that is dressed (headed, eviscerated, and tailed) but retains skeletal structure, used in Asian sashimi markets. HTS 0303.43.00.00 covers this form as it excludes only fillets and offal. Dressed fish maintains whole fish classification.