Frozen Skipjack Tuna Whole

Whole frozen skipjack tuna (Katsuwonus pelamis) caught in the Pacific Ocean, typically weighing 1-3 kg per fish, packaged in bulk for commercial use. This product falls under HTS 0303.43.00.00 as it is frozen skipjack tuna excluding fillets, meat, or offal. It is not processed into flour, meal, or pellets fit for human consumption.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFree+35.0%35%
πŸ‡²πŸ‡½MexicoFree+10.0%10%
πŸ‡¨πŸ‡¦CanadaFree+10.0%10%
πŸ‡©πŸ‡ͺGermanyFree+10.0%10%
πŸ‡―πŸ‡΅JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0303.41.00.00Same rate: 35%

If identified as albacore or longfin tunas (Thunnus alalunga)

Different tuna species within genus Thunnus are classified separately from skipjack (Katsuwonus pelamis)

0304.82Lower: 10% vs 35%

If processed into fillets without skin

Frozen tuna fillets fall under heading 0304, excluding whole or headed/gutted fish

0309Lower: 10% vs 35%

If ground into flour, meal, or pellets fit for human consumption

Chapter notes exclude such processed products from headings 0305-0308, directing them to 0309

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Import Tips & Compliance

β€’ Obtain FDA prior notice and ensure traceability documentation for seafood safety compliance; verify species identification via scientific name to avoid reclassification; common pitfall is insufficient ice glaze documentation leading to weight disputes

Related Products under HTS 0303.43.00.00

Frozen Headed and Gutted Skipjack Tuna

Frozen skipjack tuna that has been headed and gutted but remains otherwise whole, commonly used in canning industry. Classified under HTS 0303.43.00.00 as frozen skipjack excluding fillets and offal. Preparation does not constitute filleting or meat separation.

IQF Frozen Skipjack Tuna Loins

Individually quick frozen skipjack tuna loins, which are large cuts from the tuna excluding head, viscera, and tail but not technically fillets. Falls under HTS 0303.43.00.00 as frozen skipjack tuna not qualifying as 'fillets' per heading 0304 exclusion. Loins remain attached muscle sections.

Block Frozen Skipjack Tuna for Canning

Skipjack tuna frozen in large blocks (typically 20kg) primarily destined for canned tuna production. HTS 0303.43.00.00 applies to this frozen whole or partially processed skipjack excluding fillets. Bulk packaging distinguishes from retail products.

Frozen Skipjack Tuna with Gills In

Frozen skipjack tuna prepared by evisceration but retaining gills, a common export form from Pacific fisheries. Classified under HTS 0303.43.00.00 as it remains whole fish excluding fillets or separated offal. Gills-in preparation affects weight declarations.

Frozen Dressed Skipjack Tuna

Frozen skipjack tuna that is dressed (headed, eviscerated, and tailed) but retains skeletal structure, used in Asian sashimi markets. HTS 0303.43.00.00 covers this form as it excludes only fillets and offal. Dressed fish maintains whole fish classification.

Pacific Frozen Skipjack Tuna Bulk

Bulk frozen skipjack tuna from Western Pacific purse seine fisheries, packed in 10-20kg cardboard masters. Specifically HTS 0303.43.00.00 for Katsuwonus pelamis frozen excluding fillets. Primary input for global canned tuna supply.